Starbucks Banana Walnut & Pecan Loaf Price Calories

Starbucks Banana Walnut & Pecan Loaf Price Calories

Banana Nut Bread

Banana Walnut & Pecan Loaf

$5.55

410 Cal

Banana Walnut & Pecan Loaf

One of the most beloved breads at Starbucks is the Banana Walnut Pecan loaf. It’s made with ingredients like enriched wheat flour, bananas, a blend of soybean and/or canola oil, eggs, and, of course, the main attractions: walnuts and pecans. This loaf is filled with the flavors of bananas, walnuts, and pecans.

Nutritionally, the loaf is very filling. Each serving has 410 calories, with 180 calories coming from fat. The total fat is 20 grams, which is 26% of the daily recommended amount. It contains 3 grams of saturated fat but no trans fats. The loaf also offers 6 grams of protein and 50 grams of carbohydrates per serving.

Ingredients

Bananas, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean And/Or Canola Oil, Eggs, Walnuts, Pecans, Sea Salt, Sodium Bicarbonate, Baking Powder [Sodium Acid Pyrophosphate, Cornstarch, Monocalcium Phosphate], Natural Flavor, Spice, Soy Lecithin, Contains Bioengineered Food Ingredients

Nutrition

Calories 410Calories from Fat 180
Total Fat  20 g26%
Saturated   3 g15%
Trans Fat 0 
Cholesterol 65 mg22%
Sodium  320 mg14%
Total Carbohydrates 50 g18%
Dietary Fiber 2 g7%
Sugars  28 g 
Protein  6 g

 

Allergens

Wheat, Egg, Soy, Treenuts

Sophia Grace Brown

Sophia Grace Brown

Sophia Grace Brown is an experienced writer with over 15 years of work behind her.She has written for many places, like McSweeney’s Internet Tendency and the Big Ten Network. Sophia enjoys writing about culinary history, the hospitality industry, and spirits. Right now, she is writing a book about the food culture in Western Michigan. This book looks at unique regional dishes like the Wet Burrito and Olive Burger. Before this, Sophia ran a literary webzine called Girls with Insurance where she wrote a series called ‘Lunches’ about her everyday meals in Chicago’s Loop. She also writes for starbucksmenupricess.us