Starbucks Egg White & Roasted Red Pepper Egg Bites Price Calories
Egg White & Roasted Red Pepper Egg Bites
$6.95
170 Cal
Egg White & Roasted Red Pepper Egg Bites
Starbucks offers various coffee drinks, teas, baked goods, and healthy snacks at good prices. Their Egg White & Roasted Red Pepper Egg Bites are a great choice for a nutritious and tasty protein-rich meal.
These egg bites are popular because they combine egg whites, cottage cheese, Monterey Jack cheese, red peppers, spinach, and a touch of hot sauce. They are known for their health benefits, with 170 calories, 8 grams of fat, and 12 grams of protein per serving. This makes them perfect for health-conscious people or anyone looking for a nutritious breakfast or snack. The ingredients are high-quality, including cage-free egg whites and real Monterey Jack cheese, with no artificial flavors or colors.
Ingredients
Egg Whites, Cottage Cheese [Cultured Nonfat Milk, Milk, Nonfat Milk, Contains 2 % Or Less Of: Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono- And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide (To Maintain Freshness), Enzymes], Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Powdered Cellulose, Natamycin (A Natural Mold Inhibitor)], Red Bell Pepper, Rice Starch, Unsalted Butter [Pasteurized Cream, Natural Flavors], Spinach, Canola Oil, Feta Cheese [Pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch], Green Onion, Salt, Hot Sauce [Distilled Vinegar, Red Pepper, Salt], Canola Oil, Spice, Contains Bioengineered Food Ingredients.
Nutrition
| Calories 170 | Calories from Fat 70 |
| Total Fat 8 g | 10% |
| Saturated Fat 5 g | 25% |
| Trans Fat 0 g | |
| Cholesterol 25 mg | 8% |
| Sodium 470 mg | 20% |
| Total Carbohydrates 11 g | 4% |
| Dietary Fiber 0 g | |
| Sugars 3 g | |
| Protein 12 g |
Allergens
Milk, Egg
Sophia Grace Brown
Sophia Grace Brown is an experienced writer with over 15 years of work behind her.She has written for many places, like McSweeney’s Internet Tendency and the Big Ten Network. Sophia enjoys writing about culinary history, the hospitality industry, and spirits. Right now, she is writing a book about the food culture in Western Michigan. This book looks at unique regional dishes like the Wet Burrito and Olive Burger. Before this, Sophia ran a literary webzine called Girls with Insurance where she wrote a series called ‘Lunches’ about her everyday meals in Chicago’s Loop. She also writes for starbucksmenupricess.us