Starbucks Spinach, Feta & Egg White Wrap Price Calories
Spinach, Feta & Egg White Wrap
$7.15
490 Cal
Spinach, Feta & Egg White Wrap
The Starbucks Spinach, Feta & Egg White Wrap is a popular and nutritious menu item. This wrap is made with a whole wheat tortilla filled with egg whites, spinach, tomatoes, and feta cheese. It offers a savory and rich flavor, making it a satisfying meal option for many customers. The wrap is also a good source of protein and a healthy choice for those looking for a balanced and tasty meal.
Customers love this wrap! It’s made with an English muffin, a fluffy scrambled egg patty, sausage, and cheddar cheese. The English muffin is made from enriched wheat flour, giving it a wholesome feel. The scrambled egg patty is a good source of protein, made with eggs, whey, and nonfat milk. The Spinach, Feta & Egg White Wrap adds a savory and rich flavor, making it a satisfying meal option.
Ingredients
WRAP [WATER, WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WRAP BASE (WHEAT GLUTEN, CORN STARCH, OAT FIBER, SOY PROTEIN ISOLATE, SOYBEAN OIL, DEFATTED SOY FLOUR, SESAME FLOUR, 2% OR LESS OF: WHOLE WHEAT FLOUR, DEXTROSE), WHEAT GLUTEN, CANOLA OIL, SUGAR, MOLD INHIBITOR (CULTURED WHEAT FLOUR, VINEGAR), HONEY, SALT, YEAST, ASCORBIC ACID, ENZYMES], EGG WHITE OMELET [CAGE-FREE EGG WHITES, WHEY POWDER, CORN STARCH, NONFAT DRY MILK, SALT, XANTHAN GUM, GUAR GUM, LIQUID PEPPER EXTRACT], SPINACH, FETA CHEESE [PASTUERIZED MILK, SALT, CHEESE CULTURE, ENZYMES, POTATO STARCH], SUN DRIED TOMATO CREAM CHEESE SPREAD [WATER, PASTEURIZED MILK AND CREAM, TOMATO PASTE, WHEY PROTEIN CONCENTRATE, DEHYDRATED GARLIC, MODIFIED FOOD STARCH, SALT, SUN-DRIED TOMATOES, SUGAR, CHEESE CULTURE, SPICE, LACTIC ACID, GARLIC, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), NATURAL FLAVOR, CITRIC ACID, XANTHAN GUM, CAROB BEAN GUM, ENZYMES, SULFUR DIOXIDE (PRESERVATIVE)], TOMATO BLEND [TOMATOES, ROASTED TOMATOES, VEGETABLE OIL (CANOLA AND/OR OLIVE OIL), GARLIC, OREGANO, SALT]
Nutrition
Calories 470 | Calories from Fat 270 |
Total Fat 8 g | 10% |
Saturated Fat 3.5 g | 17% |
Trans Fat 0 g | |
Cholesterol 20 mg | 7% |
Sodium 840 mg | 37% |
Total Carbohydrates 34 g | 12% |
Dietary Fiber 3 g | 11% |
Sugars 5 g | |
Protein 20 g |
Allergens
Egg, Milk, Soy, Wheat, Sesame
Sophia Grace Brown
Sophia Grace Brown is an experienced writer with over 15 years of work behind her.She has written for many places, like McSweeney’s Internet Tendency and the Big Ten Network. Sophia enjoys writing about culinary history, the hospitality industry, and spirits. Right now, she is writing a book about the food culture in Western Michigan. This book looks at unique regional dishes like the Wet Burrito and Olive Burger. Before this, Sophia ran a literary webzine called Girls with Insurance where she wrote a series called ‘Lunches’ about her everyday meals in Chicago’s Loop. She also writes for starbucksmenupricess.us